Almond Delight Tea
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Tomek Malek
- Sub Category Name
Drink
Mocktails/Iced Tea
- Recipe Source Name
Christmas Recipe Brochure
Dilmah Fun Tea Mixology - Mocktails
Elixir of Ceylon Tea Recipes
- Festivities Name
Christmas
- Glass Type
Long Glass
Ingredients
- 15ml Dilmah Elixir of Ceylon Tea - Black Tea with Almond
- 10ml Gingerbread Syrup
- 20ml Lemon
- ½ Passion Fruit
- 2 Ginger Slices
- Dash of Sparkling Water
- Crushed Ice
Methods and Directions
Gently muddle ginger in the glass. Add all ingredients without sparkling water. Add crushed ice and stir gently. Add a splash of sparkling water. Top with crushed ice and garnish with passionfruit and rosemary.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 23/11/2024
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