Cinnamon Curry Darjeeling
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- Sub Category Name
Drink
Hot Tea
- Recipe Source Name
The Dilmah Book of Tea inspired Cuisine & Beverage
Teas Used
Ingredients
- 25ml Dilmah Darjeeling Tea
- 75ml Apple juice
- 75ml Water
- 3 inch Cinnamon Stick
- Sprig of Curry Leaves
- Sugar to taste
Methods and Directions
- Brew 2g of tea in 25ml of hot water for 4 minutes.
- Add the remaining ingredients into a pan and bring to boil.
- When boiling, reduce heat and simmer for 4 minutes.
- Strain into a cup and serve.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 03/12/2024
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