Comfort in a Motley Crowd
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Martin Wong
Lee Zhang An
Dilmah’s Apple Pie and Vanilla Tea simmered with Mao Shan Wang durian, mascarpone and Asian spices, served warm with jasmine infused dry ice.
- Sub Category Name
Drink
Hot Tea
- Recipe Source Name
Dilmah Real High Tea Global Challenge 2015
Dilmah Vivid Tea
Ingredients
- Ceylon Tea with Apple Pie & Vanilla (Vivid Series)
- 60ml Apple Pie Tea
- 22.5ml Homemade Durian Syrup (made with 10ml Mao Shan Wang Durian, 90ml Palm Sugar, 1 tsp. Cloves and 150ml Mineral Water)
- 1 Stick Cinnamon
- 1 tsp. Mascarpone Cheese
- Homemade Jasmine Water (For Dried Ice)
Methods and Directions
- Heavily brewed Apple Pie Tea.
- Boil all ingredients at low fire till mixture blends.
- Serve warm with Jasmine-infused dried ice.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 23/12/2024
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