Enchanter
0 made it | 0 reviews
- Sub Category Name
Drink
Cocktails
- Recipe Source Name
The Dilmah Book of Tea inspired Cuisine & Beverage
Dilmah Vivid Tea
- Glass Type
Champagne Flute
Teas Used
Ingredients
- 100ml Dilmah English Breakfast Tea
- 35ml Rum
- 20ml Triple Sec
- 8ml Balsamic Vinegar
- 4 teaspoons Brown Sugar
Methods and Directions
- Brew the tea, strain and leave to cool.
- Add all the ingredients into a Cocktail Shaker and shake well.
Similar Recipes
ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 25/11/2024
Saved to Favorites
I Made It
You've made it: times
All cooks: