Keemun Special Leaf Hot-t

Keemun Special Leaf Hot-t

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  • Sub Category Name
    Drink
    Hot Tea
  • Recipe Source Name
    The Dilmah Book of Tea inspired Cuisine & Beverage
  • Glass Type Standard teacup or a professional tea bowl

Ingredients

  • 1 teaspoon Dilmah t-Series Keemun Special Leaf Tea

Methods and Directions

  • Draw fresh cold water into a kettle and bring to a boil.
  • Pour the boiled water into a clean and dry ceramic teapot containing a teaspoonful of tea per person.
  • Take care not to use too much water as this will produce a light infusion, whilst too little could make the tea excessively strong.
  • Use around 200ml of water per teaspoonful of tea.
  • Stir after one minute and allow to steep for a further 2 or 3 minutes and serve. The flavour of Keemun is delicate and is best enjoyed without milk or sugar.

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