Lemongrass Sour
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- Sub Category Name
Drink
Mocktails/Iced Tea
- Recipe Source Name
Cafe Drink recipe
- Festivities Name
Autumn
Summer
Ingredients
- 40 ml Gin infused with Dilmah Green Tea with Lemon and Lime*
- 30 ml Dilmah Green Tea with Lemon and Lime (strong brew, chilled)
- 20 ml Lemongrass syrup
- 25 ml Lemon juice
- Lemongrass to garnish
- **Optional egg white
Methods and Directions
*Infuse 200 ml of gin with 1 bag of tea for no more than 30 minutes at room temperature.
- Add all ingredients into the shaker.
- If adding egg white, then dry shake (shake without ice).
- Secondly shake with ice and fine strain into a short glass filled with ice cubes.
- Garnish with lemongrass and enjoy!
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 17/11/2024
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