Moroccan Splice
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- Sub Category Name
Drink
Mocktails/Iced Tea
- Recipe Source Name
Real High Tea Australia Volume 1
Teas Used
Ingredients
- 100ml Dilmah Moroccan Mint Green Tea
- 60ml chocolate syrup
- Steamed milk
- 1 chocolate swizzle stick
Methods and Directions
- Build all ingredients in a pousse café glass with the chocolate syrup first followed by the Moroccan Mint Green Tea and topped up with steamed milk.
- Garnish it with the chocolate swizzle stick which will create a visual appeal as you will see the swizzle stick melt in the glass creating another chocolate layer.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 24/12/2024
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