Natural Lemon Verbena Fizz

Natural Lemon Verbena Fizz
Natural Lemon Verbena Fizz

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Selvana Chelvanaigum
Ian Jones

Dilmah’s Natural Lemon Verbena is infused with wheat beer and frozen, to be topped off with fresh lemon and fizzy sugar.

  • Sub Category Name
    Drink
    Mocktails/Iced Tea
  • Recipe Source Name
    Dilmah Real High Tea Global Challenge 2015
    Dilmah Vivid Tea

Ingredients

  • 375ml Wheat Beer (plus more)
  • 4tsp. Natural Lemon Verbena, brewed strong
  • Squeeze of Lemon
  • Fizzy Sugar Cube

Methods and Directions

  • Place wheat beer in an open container and add the Lemon Verbena and infuse for 1 hour. 
  • Strain and freeze until just mushy (granita). 
  • Half fill a beer glass with the frozen tea and top with a squeeze of lemon juice and fresh wheat beer.
  • To finish, drop in a cube of fizzing sugar.
 

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