Nature’s Gift
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- Sub Category Name
Drink
Mocktails/Iced Tea
- Recipe Source Name
The Dilmah Book of Tea inspired Cuisine & Beverage
- Glass Type
Champagne Flute
Teas Used
Ingredients
- 100ml Dilmah Lemon & Lime Tea
- 50ml Dilmah Ceylon Supreme Tea
- 25ml Passion Fruit Juice
- 5ml Lemon Juice
- 15ml Mango Cordial
Methods and Directions
- Brew the teas separately, strain and leave to cool.
- Add the Lemon & Lime tea, Passion fruit juice, lemon juice and mango cordial into a glass and mix well.
- Pour contents into a champagne flute and add the Ceylon Supreme tea without stirring.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 17/11/2024
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