NUWARA ELIYA MORNING GLORY

NUWARA ELIYA MORNING GLORY

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Rob Rademaker
Joost Van der Hoven

A special mix of Dilmah’s Nuwara Elyia Tea with honey, vanilla, ginger and cinnamon syrup, orange peel infused Angostura and Peychauds infused with lemon peel.

  • Sub Category Name
    Drink
    Hot Tea
  • Recipe Source Name
    Dilmah Real High Tea Global Challenge 2015

Ingredients

  • 120ml Nuwara Elyia Tea (7g of tea extracted for 6 mins)
  • 200ml Honey, Vanilla, Ginger and Cinnamon Syrup*
  • 2 dashes Orange Peel infused Angostura
  • 2 dashes Peychauds infused with Lemon Peel

Methods and Directions

  • Blend all ingredients in a mixing glass, and serve garnished with an orange zest
  • * Blend one thumb of ginger with 3 cinnamon sticks, two vanilla pods, 200ml honey and slowly simmer for 8 minutes

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