Rose with French Vanilla Hot-t

Rose with French Vanilla Hot-t

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  • Sub Category Name
    Drink
    Hot Tea
  • Recipe Source Name
    The Dilmah Book of Tea inspired Cuisine & Beverage
  • Glass Type Standard teacup or a professional tea bowl

Ingredients

  • 1 teaspoon Dilmah t-Series Rose with French Vanilla

Methods and Directions

  • To brew, use a clean teapot containing approximately one teaspoonful of tea per person and ‘one’ for the pot.
  • Draw fresh cold water from the kettle and bring to a boil.
  • Pour the boiled water into a clean and dry white ceramic teapot containing a teaspoonful of Rose with French Vanilla tea per person.
  • Take care to use the right volume of water – 200ml per teaspoonful of Rose with French Vanilla tea per person.
  • Stir after one minute and allow to steep for a further 4 or 5 minutes before serving.
  • This tea should be savoured straight, without milk, but a touch of sugar is recommended.
  • For something different, sweeten and cool the brewed tea, and pour over Vanilla ice cream for a delicious tea shake.

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