ROYAL SPICE
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A.M.D Sampath
Soraiya Mareena Dole
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- Sub Category Name
Drink
Mocktails/Iced Tea
- Recipe Source Name
Real High Tea 2014/15 Volume 1
Teas Used
Ingredients
- 130ml Dilmah t-Series Prince of Kandy, brewed
- 1g sliced ginger
- 2 tsp condensed milk
- Double cream
- Grated jaggery to garnish
Methods and Directions
- Brew the tea using boiling water for five minutes for a strong brew.
- Muddle cardamom and ginger in a stainless steel mug.
- Add condensed milk into another stainless steel mug.
- Strain the brewed hot tea in to the first mug.
- Pull the tea from mug to mug 3-4 times.
- Serve in to the glass.
- Add in the double cream to form a layer on top.
- Garnish with jaggery and serve.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 17/12/2024
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