SPICED CARAVELA

SPICED CARAVELA

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Olivier Foucke
Bruno Santos

The luxurious Westin Macau presents a fusion of local hospitality and global flavours. Represented by Bruno Santos & Olivier Foucke.

  • Sub Category Name
    Drink
    Hot Tea
  • Recipe Source Name
    Real High Tea 2014/15 Volume 1

Ingredients

  • 1 litre spring water
  • 15g Dilmah Yata Watte Tea
  • 1 clove
  • 1 star anise
  • 2 black cardamoms
  • 4 green cardamoms
  • 3 whole black pepper

Methods and Directions

  • Start by crushing all spices.
  • Combine spring water at 80°C with all the ingredients.
  • Stir and fine strain into a small cup.

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