THÉ AU POMME VERT MOCKTAIL
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Rafael Del Rio.
Naomi Elizabeth Kilpatrick
- Sub Category Name
Drink
Mocktails/Iced Tea
- Recipe Source Name
Real High Tea 2014/15 Volume 2
Teas Used
Ingredients
- 1 apple
- 1 cinnamon stick
- Brown sugar
- 6 mint leaves
- 15ml lime juice
- Dilmah Pure Ceylon Green Tea, brewed and chilled
- Ice
- Collins glass
Methods and Directions
- Make cinnamon syrup by combining cinnamon stick with nutmeg and sugar and ½ cup of boiling water.
- Let sit for 5 minutes then strain.
- Combine ice, half cubed apple with syrup, mint leaves and green tea.
- Mix then shake and strain into Collins glass on ice.
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ALL RIGHTS RESERVED © 2025 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 22/02/2025
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