The Moroccan Mint Green Hot-t

The Moroccan Mint Green Hot-t

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  • Sub Category Name
    Drink
    Hot Tea
  • Recipe Source Name
    The Dilmah Book of Tea inspired Cuisine & Beverage
  • Glass Type Standard teacup or a professional tea bowl

Ingredients

  • 1 teaspoon Dilmah t-Series Moroccan Mint Green Tea

Methods and Directions

  • To prepare, draw fresh cold water into a kettle and bring to boil.
  • Allow the boiled water to cool for a minute or so and pour into a clean and dry white ceramic teapot containing a teaspoonful of tea per person.
  • Take care not to use too much water as this will produce a light infusion, whilst too little could make the tea excessively strong.
  • Use 200ml of water per teaspoonful of tea
  • Never use water that has been boiled more than once. Stir after one minute and allow to infuse for a further 3 minutes before serving in white china teacups or bowls.
  • Add sugar if desired, but not milk.

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