THE ROCK
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Smita Grosse
Jerry Li
- Sub Category Name
Drink
Cocktails
- Recipe Source Name
Real High Tea 2014/15 Volume 1
Teas Used
Ingredients
- 3 tsp Dilmah Rose with French Vanilla Tea
- 20ml Hennessy XO
- 15ml butterscotch syrup
Methods and Directions
- Brew tea in a teapot for 3 minutes with 100C water.
- Chill the tea and wait till it cools to room temperature.
- Place pre-made ice ball in chilled rock glass.
- Pour all ingredients into the rock glass.
- Stir lightly for a few seconds and serve.
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ALL RIGHTS RESERVED © 2025 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 23/02/2025
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