Vanilla Leap
Ingredients
- 175ml Dilmah Vanilla Tea
- 2 teaspoons Apple Pulp
- 2 teaspoons grated Pineapple
- 20ml Honey
- ½ teaspoon Lemongrass juice
Methods and Directions
- Brew the tea, strain and leave to cool.
- Add all ingredients into a Cocktail Shaker and shake well.
- Strain and serve in a wine goblet.
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ALL RIGHTS RESERVED © 2024 Dilmah Recipes| Dilmah Ceylon Tea Company PLC Printed From teainspired.com/dilmah-recipes 17/12/2024
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